|
Measuring range |
internal meat temperature up to 212°F and ambient / external temperature up to 527°F simultaneously. |
RF transmission distance |
10 meters |
Color |
Black |
Usage |
Beef, Pork, Chicken, Turkey, Fish, Lamb, Veal and Hamburger |
Material |
304 Stainless steel |
Power Supply |
Rechargeable |
Features |
2 Sensors, 1 Probe |